rosé when did the romance start?

Where do I start with my love affair with Rosé …. the incredible pink hues and the name alone just oozes romance. It is ironic as I’m not a romantic, well maybe I secretly am? It’s more than a wine, it’s the moments. It is simply the wonderful times and endless laughs I’ve had with loved ones around the world and Rosé has always been there. The moments I wished would last forever. There is nothing more amazing than an ice cold Rosé on a summers day, loud tunes with loved family and friends by the water. Let’s face it, it’s very easy to be enamoured by this beauty.

Rosé comes from red grapes, the lightness in colour is due to the shorter maceration period. The winemaker is in total control over the maceration period, it determines the colour and tannin. Is the winemaker the true romantic?

Let’s explore my absolute favourite from varietals, regions and flavour to showcase this bottle of love. You will find that Rosé makes a very, very regular star appearance in this blog as I continue to build content 🙂 As I always say life is too short, just pour!

Let’s start with the country of love France, Rosé from Côtes de Provence known for producing the most exceptional rosé.

Gérard Bertrand Cote des Roses – let’s start with how beautiful the bottle is, it’s a work of art. The base takes the form of a rose, the universal symbol of love with a unique reusable glass stopper. This stunning bottle accentuates the soft pink with bluish tints and is elegant and welcoming. Showcasing a pretty profile of fresh red berries, hints of summer fruits, melon and floral notes. A full, refreshing body and a perfectly balanced acidity. Great value at around $22. Available from most leading bottle shops. Pairs well with pasta, seafood, vegetarian and appetisers. www.gerard-bertrand.com

Maison Ventenac faces due south with a view to the Pyrenees Mountains that divide France from Spain. Stéphanie and Olivier look after the maison, focussing on approachable wines that speak of the vineyards. Their rosé, named Diane after their niece born in 2013 (the same year this blend was created) is light on its feet, pale in colour and sitting on the dry, savoury side of the pink spectrum. The fruit is leaning towards strawberries and there’s hints of spice and musk adding complexity. Crisp and dry. The French sure know how to make great rosé and Diane is a shining example, especially in a magnum – twice the fun! Incredible value for a magnum $35 / $210 for 6. Purchase from www.vinomofo.com